Plastic is one of the most commonly used materials in the food industry for food packaging. Its role in food safety and reducing food waste has made it an essential material in the food industry. Food contact plastics must comply with the strictest international, European and national legislation and regulations in order to provide a guarantee for consumers, who are increasingly more sophisticated and demanding.
The development of new packages and packaging technologies for fresh fruits and vegetables is a constant for packaging companies, in order to give an answer […]
There is one point companies are not frequently quite sure about: whether they need or not to perform specific migration tests in plastic materials intended […]
Industry leaders such as AMC Juices, Enplater Group, Novamont, Grupalia Pack and TÜV AUSTRIA, among others, will talk about their success stories on the incorporation of the Circular Economy and sustainability in their production processes.
The main objective of this R&D project is to develop an innovative methodology to support companies from the Valencian Community, in particular, SMEs, when identifying and controlling NIAS, with the aim of improving the food safety of food-contact plastic packages.
Bottled mineral water is the most consumed beverage during the summer months. The most common packaging for water is polyethylene terephthalate (PET) bottles. Such polymer […]